Vintage: 2022
Variety: 100% Pinot Noir
Vinification: 3 week punching down; 100% demi muids
Tasting Note: Bright red fruits on the nose with good balance between restrained fruit and freshness on the palate. Pleasing length and well-structured tannins
Food Pairing: Delicious with duck or other flighted game & great with Coq au vin. Perfect also with butterflied lamb, glazed ham or grilled fillet steak.
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