Origin
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Limoux, South of France
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Variety
|
100% Viognier
|
Site
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240m altitude; South facing
|
Viticulture
|
Clay-limestone
|
Yield
|
Organic 
|
Harvest
|
15 hl/ha
|
Dates
|
23rd September 2017
|
Vinification
|
Immediate pressing; coolfermented in 3 600l demi muids.
|
Bottling Date
|
Jan 2018
|
Tasting Notes
|
Delicate White Peach notes on the nose. Lovely natural acidity and stone fruit on palette.
|
Serving Suggestion
|
A seductive wine to be enjoyed with grilled fish or cheese
|
Analysis
|
Alcohol: 13.45 % vol. Acidity: 2.98 g/l RS: 1.1 g/l
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Bottle Barcode
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3760125090085
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