Origin
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Limoux, South of France
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Variety
|
100% Pinot Noir
|
Site
|
305m altitude; South-East facing
|
Soil
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Clay-limestone
|
Viticulture
|
Certified Organic 
|
Yield
|
30 hl/ha
|
Harvest Dates
|
7-11 Sept 2019
|
Vinification
|
21-25 day punching down. 90% stainless steel & 10% 600l French oak
|
Bottling Date
|
April 2019
|
Tasting Notes
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Ripe Cherry flavours with wonderful structure meaning this wine will develop well over next few years.
|
Serving Suggestion
|
Flighted game and especially duck pair extremely well with Le Cerisier
|
Analysis
|
Alcohol: 13.35 % vol.
Acidity: 3.5 g/l
SO2 Total: 43mg/l
RS: 0.4 g/l
|
Bottle Barcode
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3760125090030
|